Cherry Fluff

This is so yummy on a hot summer day, at a barbecue or to have as a chilled dessert.  It's so easy to throw together and I like to make it the day before so there is no last minute rush and it has time to chill and firm up a bit.  
One Can of Cherry Pie Filling 
One Can Sweetened Condensed Milk 
16 ounces crushed pineapple~ do not drain 
1 cup chopped nuts 
1 cup mini marshmallows

In a very large bowl combine pie filling, crushed pineapple and sweetened condensed milk.  
In a very large bowl combing pie filling, pineapple and sweetened condensed milk.  
Toss in Marshmellows and Nuts.
Whip all together until incorporated then fold in Cool Whip. 
Chill overnight or for a few hours before serving. 
Hope you enjoy this as much as I do!

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Have a Lovely Day!!!

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